SEARED AHI TUNA, ROMAINE, PURPLE CABBAGE, CARROT, CASHEWS, WASABI CUCUMBER RANCH DRESSING
CAJUN SEASONED BROILED WALLEYE, ROMAINE, HARD BOILED EGG, TOMATO, PARMESAN CHEESE. HOMEMADE CAESAR DRESSING
LOCALLY SMOKED SALMON FROM ODENTHAL MEATS WITH RED ONION, TOMATO AND AVOCADO. SERVED ON SPRING GREENS WITH LEMON CAPER VINAIGRETTE
BBQ CHOPPED SALAD- $16 (Half size $13)
BBQ CHICKEN, BACON, TOMATO. BLACK BEANS, CORN, RED ONION, CHEESE AND TORTILLA STRIPS. SERVED ON ROMAINE WITH RANCH DRESSING
GREEK CHICKEN SALAD- $16
GRILLED CHICKEN BREAST, TOMATO, RED ONION, CUCUMBERS, KALAMATA OLIVES, PEPPERONCINIS, DILL AND FETA CHEESE SERVED ON ROMAINE WITH BALSAMIC VINAIGRETTE
SIRLOIN BLEU CHEESE SALAD- $18
SEASONED SIRLOIN BITES, BLEU CHEESE CRUMBLES, TOMATO AND RED ONION ON ROMAINE WITH YOUR CHOICE OF DRESSING
TACO SALAD- $15 (Half size $12)
SEASONED GROUND BEEF OR GRILLED CHICKEN WITH LETTUCE, TOMATO, BLACK OLIVES, RED ONION AND CHEDDAR JACK CHEESE. SERVED WITH SALSA AND SOUR CREAM OVER A BOWL OF TORTILLA CHIPS
CHEF SALAD- $15 (Half size $12)
TURKEY, HAM, HARD BOILED EGG, CHEDDAR JACK CHEESE, TOMATO AND CROUTONS ON ROMAINE WITH YOUR CHOICE OF DRESSING
CAESAR SALAD- $12 (Half size $10)
PARMESAN CHEESE, HARD BOILED EGG, TOMATO AND CROUTONS ON ROMAINE WITH HOMEMADE CAESAR DRESSING. ADD GRILLED CHICKEN- $4 OR GRILLED SHRIMP- $5
SIDE SALAD- $4
VOMACKA SOUP
CUP- $4 BOWL- $6 QUART- $13
SOUP OF THE DAY
CUP- $4 BOWL- $6 QUART- $13